While we sip pumpkin spice lattes and bundle up in cozy sweaters, our pups can enjoy these healthy home-baked biscuits.
Peanut butter pumpkin dog biscuits
2 ½ cups flour
¾ teaspoon ground cinnamon
½ teaspoon salt
½ cup pumpkin puree
2 Tablespoons peanut butter
2 large eggs, beaten
Preheat the oven 350 degrees. Combine the flour, cinnamon and salt in a mixing bowl then whisk in the pumpkin, peanut butter and eggs until fully mixed.
Turn the dough out onto a floured surface and knead it a few times until it comes together. Roll the dough to a thickness of about ½-inch, then use cookie cutters to make shapes.
Bake on parchment paper-lined cookie sheets for 35 to 40 minutes until hard, then cool completely.
For an added treat, you can dip the cooled biscuit end in melted white chocolate (white chocolate contains no cocoa so it’s pet safe).
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